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Car Forum / Australian Car Forums / 4x4 Cars (Australian group) / April 2004Recipe: Breakfast in a bag
Ingredients: 1 Ziplock plastic bag about 150mm square 2 eggs A little salt and pepper Some grated cheese Some mixed dried herbs A little chopped fresh tomato Almost anything which is normally used in an omelette Method: Open bag. Break eggs into bag Put other stuff into bag Expel most of the air from bag Close bag Squish all the stuff in the bag together using your fingers and thumbs. Open bag a bit and expel as much or the remaining air as possible. Drop bag into a large pan of boiling water. After 3 minutes carefully turn bag over and leave in boiling water for another 3 minutes. Remove from water, decant omelette onto plate and eat - yum! Mike Harding (Who wishes he could claim the credit for this - but can't :( http://groups.yahoo.com/group/Campsite_Kitchen/) This may sound like a silly question, but don't the ziplocks melt? > Ingredients: > [quoted text clipped - 23 lines] > (Who wishes he could claim the credit for this - but can't :( > http://groups.yahoo.com/group/Campsite_Kitchen/) >This may sound like a silly question, but don't the ziplocks melt? Not at 100 deg. C - the boiling point of water. Mike Harding > Ingredients: > [quoted text clipped - 23 lines] > (Who wishes he could claim the credit for this - but can't :( > http://groups.yahoo.com/group/Campsite_Kitchen/) Geez, why not empty the mixture into a dixie and make a real omellette (Dont forget the butter) ?? -- Regards ........... Rheilly Phoull Mike, I thought at first your post was going to be about poor aircraft food :)) Cheers Jim > Ingredients: > [quoted text clipped - 23 lines] > (Who wishes he could claim the credit for this - but can't :( > http://groups.yahoo.com/group/Campsite_Kitchen/) |
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