>>(Who can't believe an entire week has passed since the victory in San
>>Marino without a comment in aaf....)
>
> I have an excuse! I was in Merkin land... where... um.... they don't
> have internet access.
If you'd come to California and give Appalachia a miss, you might find
more services.
> No, really.
>
> ...they don't.
>
> ...or televisions...
At least the F1 race was on "broadcast" tele. You mean to say you
missed that too??
> ...BUT they do have Il Cortile in NYC (the wedding 'do' restaurant). G
> and I dined there and being recognised by the manager (you remember the
> bald chap? very nice fellow) were quite unexpectedly given a free
> desert...
Indeed. I must dine there again.
> ...of course, this was sprung on us after we were stuffed (to Mr
> Creosote levels) and fit only for espressos... so we had to nibble a
> little and smile a lot.
Bald Guy: And finally, monsieur, a wafer-thin Cannoli.
Mr Creosote-Duffin: No.
Bald Guy: Oh sir! It's only a tiny little thin one.
Mr Creosote-Duffin: No. f.ck off - I'm full...
Bald Guy: Oh sir... it's only wafer thin.
Mr Creosote-Duffin: Look - I couldn't eat another thing. I'm absolutely
stuffed. Bugger off.
Bald Guy: Oh sir, just... just one...
Mr Creosote-Duffin: Oh all right. Just one.
Bald Guy: Just the one, sir... voila... bon appetit...
> The desert in question was Cannoli. You may remember (if you were still
> remotely sober at that time) that Psycho Mike demanded I try one that
> night, which caused said manager to head out into Mulberry street rather
> late in the night, as they were not on the menu.
And didn't he leave with a box of them?
> They are now :-)
MC, thought leader.
> Paul
> (I love New York!)
And NYC loves you...
T308
("Better get a bucket....")
Paul Duffin - 30 Apr 2006 19:22 GMT
> If you'd come to California and give Appalachia a miss, you might find
> more services.
As soon as I have any money, I will (money... ah yes, I remember that...
green and foldy, is it not?)
>> The desert in question was Cannoli. You may remember (if you were
>> still remotely sober at that time) that Psycho Mike demanded I try
>> one that night, which caused said manager to head out into Mulberry
>> street rather late in the night, as they were not on the menu.
>
> And didn't he leave with a box of them?
I've no idea. I was so drunk I was lucky to leave with my wife.
-PauloD
" Oh! I have trodden in monsieur's bucket...'
Matt Borland - 30 Apr 2006 21:34 GMT
Paul Duffin wrote:
> "Tifosi 308 (The Serial Number Geek)" <liverpoo...@anfield.com> wrote
>>(Who can't believe an entire week has passed since the victory in San
>>Marino without a comment in aaf....)
> I have an excuse! I was in Merkin land... where... um.... they don't
> have internet access.
>If you'd come to California and give Appalachia a miss, you might find
more services.
Hey now, if MCPD visits Appalachia we're happy to have him. We have
several edible plants available, and if he ever returns to the dark
side we
have all manner of edible varmints as well.
Although Paulo, if somebody complements you on your "pretty mouth"
you had better start running.
Yes, MC managed to leave with the leftovers. I was surprised the
restaurant
didn't have cannolli on the menu before. The ones the manager found
were
exquisite though.
With MC as our resident sommelier for the evening most of us were lit
before the first appetizer, hence all the hairstyle competitions at our
table. Sadly, it was too late for T308... :-)
As for San Marino, well, I was probably using my new lawnmower at
the time. It does appear to closely replicate Rosso Corsa on the engine
cover, but a 6.75hp flathead does little to inspire thoughts of
exotica. The
front wheel drive lends itself to understeer at the limit, but the
larger rear
wheels help with rough terrain...
Okay, I'll stop now...
In other vehicle news, now that the weather is nice and I now live near
a fairly
affluent area the car-spotting has been outstanding! I have seen a 355
Spider,
an Austin-Healey Sprite, various 924/944s (I had one, can't help it), a
pair of
Studebaker Hawks, a 993 being chased by a 997, a 70s-80s vintage Alfa
Romeo Spider, and more that I'm forgetting right now. The Sprite
sounded
a lot like my mower, with a seriously cammy, snotty idle. The 355 was
actually a little disappointing in that the door shut with a "thwap"
and since
the owner had the stock exhaust and was driving gently the engine just
sounded "busy". If I owned it would these things bother me? I doubt it,
but
I dunno, a cheesy door-shut is one of my pet peeves.
Anyway, back to the important stuff. So this mower has "E-Z start",
and....
-Matt- "Mower project step 1: SF Shields"
Paul Duffin - 30 Apr 2006 22:07 GMT
Hey Buddy!
> Hey now, if MCPD visits Appalachia we're happy to have him. We have
> several edible plants available, and if he ever returns to the dark
> side we
> have all manner of edible varmints as well.
I thought a 'varmint' was a pest?
> Although Paulo, if somebody complements you on your "pretty mouth"
> you had better start running.
Squeal piggy, squeal!
Anyhoooooooooooooooo... now that you're settled 'n all (authentic
Tennessean), feel free to reply to my e-mail...
...as and when.... you know.
-MCPD
Matt Borland - 01 May 2006 04:14 GMT
> I thought a 'varmint' was a pest?
Depends on who's shooting it. Some think squirrels are pests, some
people eat 'em.
Message sent.
-Matt- "..."
>>(Who can't believe an entire week has passed since the victory in San
>>Marino without a comment in aaf....)
[quoted text clipped - 26 lines]
> Paul
> (I love New York!)
You can't eat at an Italian restaurant and not have Cannoli for desert.

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And if the cloud bursts, thunder in your ear
You shout and no one seems to hear.
And if the band you're in starts playing different tunes
I'll see you on the dark side of the moon