>>....that was my subtle hint I got today.. indeed I was going to work and
>>needed to be taking the night shift off at 7.00am.
>
> What are these "6.57" and "7.00am" things of which you speak?
>An improvement from the old days of the 6.00 am start when one had to be up
>far to early for Human consumption. Usually following a 11pm finish the day
>before if and only if you were lucky.... at least something european working
>time regulations have subsequently extended life expectancy by 10 years,
>much to the disgust of the pensions dept.
Yeah. I did shifts for a while many years ago. 6am - 2pm one week,
2pm - 10pm the next, then the killer 10pm - 6am. The 4th week in the
cycle was called 'middle turn', which was 9am - 5pm. This was when we
actually did the backlog of paperwork caused by being to knackered on
tother shifts!
>If ever I find out who invented these unearthly hours of the morning I will
>not be responsible for my actions.
Thankfully no young kids or demanding jobs warrant me ever having to
get up before 08.00 these days.

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Simon Isaacs - 05 Oct 2004 19:09 GMT
> >An improvement from the old days of the 6.00 am start when one had to be up
> >far to early for Human consumption. Usually following a 11pm finish the day
[quoted text clipped - 13 lines]
> Thankfully no young kids or demanding jobs warrant me ever having to
> get up before 08.00 these days.
Funny you say that the nights were the killer, I prefer my 10pm to 6am
shift, my boss is not around and I can actually get on and run the shift the
way I want to. If I have a course on a Tuesday I get Monday night and
Tuesday night off, meaning a 4 day week, and still get paid for 5 days.
I hate 6am to 2 pm, to many of the SMT kicking about interfering in stuff
that they know sod all about; I spend the day going from unnecessary meeting
to unnecessary meeting, get moaned at for being in an unnecessary meeting
that the SMT have called when the poo hits the fan and can't respond. Oh,
and having to get up at 04:30 to be at work for 5:15 for handover.
On the plus side, our food bill is quite low because we live on soup.....
Breakfast this morning at 06:15 was a carton of Smoked Haddock Chowder, and
lunch was Minestrone....
--
Simon Isaacs
Peterborough 4x4 Club Vice Chairman, Newsletter Editor and Webmaster (how
much more....)
3.5V8 100" Hybrid, now LPG converted
Part owner of 1976 S3 LWT, Fully restored, ready for sale! Make me an
offer!
Suzuki SJ410 (Fianc?e's) 3" lift kit fitted, body shell now restored and
mounted on chassis, waiting on a windscreen and MOT
Series 3 88" Rolling chassis...what to do next
1993 200 TDi Discovery (the Pug 106 is dead, long live the Pug)
Peterborough 4x4 Club http://www.peterborough4x4.co.uk